{"title":"Crustaceans","description":"\u003cp\u003eCrab meat, sweet shrimp and king crab legs, ready to serve.\u003c\/p\u003e","products":[{"product_id":"fresh-premium-flake-crab-meat","title":"Fresh Premium Flake Crab Meat","description":"\u003cp\u003eCooked crab leg meat pulled into fine flakes, white through the centre with a red-orange edge on each strand. It is piled into a shallow white bowl on a wooden counter, heaped on a wide plate, and shown again in a clear glass bowl.\u003c\/p\u003e\n\u003cp\u003eThe flakes are tender and sweet with a clean marine finish, and they separate easily without breaking down. Use them in sushi rolls, fold them through soups and fried rice, or dress them lightly for a salad.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHand-pulled flakes\u003c\/li\u003e\n\u003cli\u003eWhite meat with red-orange edges\u003c\/li\u003e\n\u003cli\u003eTender and sweet\u003c\/li\u003e\n\u003cli\u003eSushi, soup, salad or fried rice\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eKeep frozen at -18°C or below. Thaw in the refrigerator before serving.\u003c\/p\u003e","brand":"DYLAN COOK","offers":[{"title":"Frozen","offer_id":67893369700564,"sku":"YOU_YU_PIAN","price":39.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0861\/9186\/6068\/files\/you_yu_pian_1.jpg?v=1792552558"},{"product_id":"fresh-arctic-sweet-shrimp-sashimi","title":"Fresh Arctic Sweet Shrimp Sashimi","description":"\u003cp\u003eRaw sweet shrimp, pinkish-white through the body with deep red tails, laid in a neat row on a bamboo mat. Another view shows them plated in overlapping pairs with herbs, and a third shows a tray of them in a working kitchen.\u003c\/p\u003e\n\u003cp\u003eThe flesh is translucent, soft and sweet, with a clean finish. Serve them as sashimi with soy and wasabi, lay them over sushi rice, or sear them briefly on the shell side and finish with a little salt.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhole raw shrimp, heads off\u003c\/li\u003e\n\u003cli\u003ePale pink body, deep red tail\u003c\/li\u003e\n\u003cli\u003eSoft, sweet, translucent flesh\u003c\/li\u003e\n\u003cli\u003eSashimi, sushi or quick sear\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eKeep frozen at -18°C or below. Thaw in the refrigerator and serve cold.\u003c\/p\u003e","brand":"DYLAN COOK","offers":[{"title":"Frozen","offer_id":67893368520916,"sku":"BEI_JI_TIAN_XIA","price":34.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0861\/9186\/6068\/files\/bei_ji_tian_xia_1.jpg?v=1792552568"},{"product_id":"jumbo-premium-king-crab-legs","title":"Jumbo Premium King Crab Legs","description":"\u003cp\u003eJumbo king crab legs, split lengthways to show thick sections of white meat inside the orange-red shell and the pale, spiny knuckle joints. They are shown on a dark slate board, on a wooden board with herbs, and plated in a row with cucumber and cherry tomato.\u003c\/p\u003e\n\u003cp\u003eThe meat is sweet, firm and juicy, and the split shells make it easy to get at. Steam or boil the legs briefly to heat through, grill them with garlic butter, or serve them cold with a lemon dip.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eJumbo legs, split for serving\u003c\/li\u003e\n\u003cli\u003eOrange-red shell, thick white meat\u003c\/li\u003e\n\u003cli\u003eSweet, firm and juicy\u003c\/li\u003e\n\u003cli\u003eSteam, grill or serve cold\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eKeep frozen at -18°C or below. Thaw in the refrigerator and reheat thoroughly before eating.\u003c\/p\u003e","brand":"DYLAN COOK","offers":[{"title":"Frozen","offer_id":67893364687060,"sku":"DI_WANG_XIE","price":99.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0861\/9186\/6068\/files\/di_wang_xie_1.jpg?v=1792552600"}],"url":"https:\/\/dylncok.shop\/collections\/crustaceans.oembed","provider":"DYLAN COOK","version":"1.0","type":"link"}